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Taco Salad Recipe

November 2, 2012 by iGoBOGO

Taco Salad Recipe
#ratingval# from #reviews# reviews
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Recipe Type: Main
Author: Holly
This is one of my family’s favorite recipe! I try to make it whenever Doritos are on sale because it is to good with them mixed in. I usually make my own Catalina, but Kraft is BOGO at Publix right now so I’ll be grabbing some. The Catalina is what makes this taco salad so delicious.
Ingredients
  • Lettuce Chopped (1/2 head or 1/2 bag)
  • Diced Tomatoes(1 fresh or 1 can)
  • 1 Cup Shredded Cheese
  • 1/4 Cup Taco Seasoning or Taco Packet
  • 1 Cup Catalina Dressing
  • 1 lb Ground Beef
  • 1 Can or 2 Cups Cooked Beans(Can use Black beans, kidney beans, chili, pinto, etc.)
  • 1/2 onion chopped(optional)
Instructions
  1. Cook Ground Beef with onion
  2. Mix in Beans and Taco Seasoning until warm
  3. Spread Lettuce over casserole dish
  4. Layer Meat Mixture on top of Lettuce
  5. Drain Tomatoes and spread across meat
  6. Spread Cheese Across top
  7. Spread Catalina across cheese
  8. Serve over crushed Doritos or Tortilla Chips
Notes

You can also do this buffet style. Just set each item out separately and let everyone fix their own.

Google Recipe View Microformatting by Easy Recipe
1.2.4

Filed Under: Bargain Meals, Featured

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  1. Freezer Cooking Weekly: Black Beans | iGoBOGO says:
    June 7, 2012 at 11:00 am

    […] Taco Salad […]

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